{"title":"mortar\/grater","description":"","products":[{"product_id":"kajidonya40096","title":"Household goods wholesaler ｜ Condiment grater ","description":"\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya-s\/kajidonya40096.jpg\" alt=\"Kajidonya Condiment Grater\"\u003e\n This is a \"Condiment Grater\" from Kajidonya, a household goods manufacturer in Tsubame City, Niigata Prefecture, a city famous for metal processing. Kajidonya's household goods are packed with attention to detail in a simple design that eliminates all unnecessary elements. This is the kind of manufacturing that can only be done by a local wholesaler that has in-depth knowledge of materials, the workplace, and the techniques.\u003cbr\u003e\n\u003cbr\u003e\n \u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/kajidonya\"\u003eClick here for a list of Kajidonya's products\u003c\/a\u003e \u003cbr\u003e\n\u003cbr\u003e\n\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/TsNlOFVj75o?si=WKxFK0kDGdLC1dWA\" title=\"YouTube video player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen\u003e \u003c\/iframe\u003ePlease take a look at the video first. It's simple yet functional, and I think it will convey the appeal of the product. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya40096_1.jpg\" alt=\"Kajidonya Condiment Grater\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya40096_2.jpg\" alt=\"Kajidonya Condiment Grater\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya40096_3.jpg\" alt=\"Kajidonya Condiment Grater\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya40096_4.jpg\" alt=\"Kajidonya Condiment Grater\"\u003e\n\u003ch2\u003e Fits in the palm of your hand\u003c\/h2\u003e\n\n Kajitonya's \"Condiment Grater\" is 8cm in diameter, and fits comfortably in the palm of your hand. Its moderate weight makes it easy to hold and apply pressure to ingredients. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya40096_5.jpg\" alt=\"Kajidonya Condiment Grater\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya40096_6.jpg\" alt=\"Kajidonya Condiment Grater\"\u003e\n\u003ch2\u003e You can use up all the seasonings\u003c\/h2\u003e\n\n When you grate in a circular motion along the shape of the spice grater, the ingredients will accumulate on the outside of the blade and can be easily scraped out by wrapping the chopsticks around it. The grater is 1.5cm deep, so you can add soy sauce or other ingredients to the grated ingredients and mix them together. It also has a spout so you can pour the ingredients directly into the grater. This is a very convenient spice grater that allows you to use all the spices to the last drop. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya40096_7.jpg\" alt=\"Kajidonya Condiment Grater\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya40096_8.jpg\" alt=\"Kajidonya Condiment Grater\"\u003e\n\u003ch2\u003e Made in Tsubame-Sanjo\u003c\/h2\u003e \nThe material used is 18-0 stainless steel, so food does not stick easily. It is dishwasher safe and easy to clean, so you can use it hygienically for a long time. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya40096_9.jpg\" alt=\"Kajidonya Condiment Grater\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya_logo.gif\" alt=\"Housework wholesaler\" width=\"100\"\u003e\n [Housework wholesaler]\n A brand that makes household tools that fit into everyday life in Tsubame City, Niigata Prefecture, famous for metal processing. \"Kajidonya\" continues to make \"ordinary, yet easy-to-use\" household tools by listening to the feelings of the user, selecting materials, and utilizing technology.\u003cbr\u003e\n \u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/kajidonya\"\u003eClick here for a list of Kajidonya's products\u003c\/a\u003e\u003cbr\u003e\n\u003cbr\u003e\n\u003cbr\u003e\n It fits in the palm of your hand and can be held firmly, making it easy to apply force and grate ingredients.\u003cbr\u003e\n If you grate in a circular motion, the grated ingredients will gather on the outside of the blade, making it easier to scrape them out with chopsticks.\u003cbr\u003e\n The spout is designed so that you can mix the grated ingredients with seasonings such as soy sauce and pour it over.\u003cbr\u003e \nYou can enjoy using up all the grated spices until the very last drop.\u003cbr\u003e\n\u003cbr\u003e\n [Product Information]\u003cbr\u003e\n [Product name] Condiment grater\u003cbr\u003e\n [Size (approx.)] W8 x H1.5cm\u003cbr\u003e\n Weight (approx.): 73g\u003cbr\u003e\n [Material] 18-0 stainless steel\u003cbr\u003e\n [Country of origin] Japan (Tsubame City, Niigata Prefecture)\u003cbr\u003e\n\u003cbr\u003e\n ● Before you purchase\u003cbr\u003e\n・There may be small scratches or unevenness in the joints. Please understand that this is due to the manufacturing process.\u003cbr\u003e\n\u003cbr\u003e\n ● Precautions for use\u003cbr\u003e\n Dishwasher: Yes, Microwave: No\u003cbr\u003e\n・There is a risk of injury from the blade during use, preparation, and cleanup. Be careful not to injure your hands or fingers, especially when the vegetables are small.\u003cbr\u003e\n -Keep out of reach of small children.\u003cbr\u003e\n・After use, thoroughly remove any dirt, wipe off any water and dry.","brand":"家事問屋","offers":[{"title":"Default Title","offer_id":42994488770732,"sku":"kajidonya40096","price":1980.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/6404\/5740\/products\/kajidonya40096_fa28d02b-d77e-4a42-a3e9-e03b99038a5d.jpg?v=1705963375"},{"product_id":"kamoshika100001","title":"Kamoshika Tool Shop | White mortar and pestle without grooves ","description":"\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika-s\/kamoshika100001.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n This mortar and pestle is made by Kamoshika Doguten, an original brand of Yamaguchi Toki, which has its workshop in Komono Town, Mie Prefecture, an area known as the birthplace of Banko ware.\n The grooveless mortar not only provides good grinding power, but is also packed with features that make it easy to use. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001_1.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e Wide variety\u003c\/h2\u003e\n\n You can choose from five colors for the suribachi.\n We also have mortars for spices which are smaller than suribachi mortars.\u003cbr\u003e\n \u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001_2.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e [Top row from left: brown, greenish brown, black, bottom row from left: indigo, white] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001_3.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e [Large size: Mortar and pestle, Small size: Spice mortar and pestle]\u003cbr\u003e\n\u003ch2\u003e Mortar without grooves\u003c\/h2\u003e\n\n The biggest feature of Kamoshika Doguten's mortar and pestle is that the mortar bowl has no grooves.\n If you look closely, you can see that the inside surface has small, rough bumps.\n These uneven surfaces allow for good friction even without the need for grooves. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001_4.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001_5.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e Food doesn't get stuck\u003c\/h2\u003e\n\n In a typical mortar, ingredients are ground in grooves. After grinding, ingredients get stuck in the grooves, which can make cleaning a hassle.\n The mortar and pestle from Kamoshika Douguten has no grooves, so ingredients do not get stuck and can be removed neatly.\n Also, because it has no grooves, it is incredibly easy to clean. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001_6.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e A solid foundation\u003c\/h2\u003e\n\n The wide mortar and pestle has its centre of gravity on the base and has a slightly rough surface, making it non-slip and stable. \nYou can hold the mortar with both hands without holding the edges and rub it firmly. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001_7.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001_8.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n In addition, the flat bottom and sharp sides make it easy to crush ingredients and prevent ingredients from escaping when rubbing.\n It will eliminate the instability and stress you may have felt with previous mortar and pestle products. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001_9.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001_10.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e Crush, mix, rub\u003c\/h2\u003e\n\n A functional mortar and pestle that can be used for more than just rubbing. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001_11.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e Mash the potatoes and make potato salad. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001_12.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e Beat the eggs and make the tartar sauce. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001_13.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e Mix the rice ball ingredients with the rice. The rice won't stick to the bowl, so you can use it as a bowl instead. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001_14.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e As a vessel\u003c\/h2\u003e\n\n A suribachi (suribachi) has no grooves, so you can mix freshly ground ingredients and vegetables directly into it and then serve it directly on the table as a dish.\n The warm design makes the dish look natural and blends in seamlessly with your dining table. \nAnother great feature is that it has a spout, which can be used to pour noodle soup, dressing, grated yam, etc. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001_15.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika_logo.gif\" alt=\"Kamoshika Tool Shop\" width=\"100\"\u003e\n The company is based in Komono-cho, Mie-gun, Mie Prefecture. This is the birthplace of Banko-yaki, a traditional craft that has been used to make tableware and food-related utensils since ancient times. The company's mission is to spread the lifestyle and culture that it wants to pass on to future generations, and to deliver happiness through the dining table by manufacturing tools that convey this culture.\n\u003cbr\u003e\n \u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/kamoshika\"\u003eClick here for a list of Kamoshika Tool Store products\u003c\/a\u003e\u003cbr\u003e\n\u003cbr\u003e\n\u003cbr\u003e\n This mortar and pestle is made by Kamoshika Doguten, an original brand of Yamaguchi Toki, which has its workshop in Komono Town, Mie Prefecture, an area known as the birthplace of Banko ware.\u003cbr\u003e\n\u003cbr\u003e\n *We have renewed the product. To eliminate unevenness in the brush strokes, the color of the inside of the mortar has become a little darker.\u003cbr\u003e\n * Old product number: 1412-0128-201-00\u003cbr\u003e\n\u003cbr\u003e\n [Product name] Suribachi White\u003cbr\u003e\n [Size (approx.)] W155 x D150mm x H63mm\u003cbr\u003e \n[Capacity (approximately 80%)] 440ml\u003cbr\u003e\n Weight (approx.): 565g\u003cbr\u003e\n [Material] Ceramic\u003cbr\u003e\n [Country of Origin] Japan\u003cbr\u003e\n\u003cbr\u003e\n ●Precautions for use\u003cbr\u003e\n Dishwasher ○ Microwave ○\u003cbr\u003e\n -Do not use over direct flame.\u003cbr\u003e\n - If dropped or subjected to impact, it may be damaged.\u003cbr\u003e\n - Using metal scouring pads or detergents containing abrasives may scratch the surface.\u003cbr\u003e\n - If it contains a lot of moisture, mold will grow.\u003cbr\u003e\n\u003cbr\u003e\n ●How to care for your item\u003cbr\u003e\n - To clean, use dishwashing detergent and rinse thoroughly with water.\u003cbr\u003e\n -When washing, use a soft sponge.\u003cbr\u003e\n - After use, wash thoroughly and dry before storing.\u003cbr\u003e\n\u003cbr\u003e\n ●Before you purchase\u003cbr\u003e\n・As you use it, fine cracks will appear on the surface. This is a characteristic unique to pottery called crazing. The color of the earth will show through the cracks, so the white color will be particularly noticeable.\u003cbr\u003e \n- Due to the characteristics of the clay and glaze used as raw materials, there may be slight differences in size, shape, color, texture, and weight of each product.","brand":"かもしか道具店","offers":[{"title":"Default Title","offer_id":43009585512620,"sku":"kamoshika100001","price":4400.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/6404\/5740\/products\/kamoshika100001.jpg?v=1706314887"},{"product_id":"kamoshika100001-1","title":"Kamoshika Tool Shop | Grooved mortar and pestle black ","description":"\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika-s\/kamoshika100001-1.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n This mortar and pestle is made by Kamoshika Doguten, an original brand of Yamaguchi Toki, which has its workshop in Komono Town, Mie Prefecture, an area known as the birthplace of Banko ware.\n The grooveless mortar not only provides good grinding power, but is also packed with features that make it easy to use. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-1_1.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e Wide variety\u003c\/h2\u003e\n\n You can choose from five colors for the suribachi.\n We also have mortars for spices which are smaller than suribachi mortars. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-1_2.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e [Top row from left: brown, greenish brown, black, bottom row from left: indigo, white] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-1_3.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e [Large size: Mortar and pestle, Small size: Spice mortar and pestle]\n\u003ch2\u003e Mortar without grooves\u003c\/h2\u003e \nThe biggest feature of Kamoshika Doguten's mortar and pestle is that the mortar bowl has no grooves.\n If you look closely, you can see that the inside surface has small, rough bumps.\n These uneven surfaces allow for good friction even without the need for grooves. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-1_4.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-1_5.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e Food doesn't get stuck\u003c\/h2\u003e\n\n In a typical mortar, ingredients are ground in grooves. After grinding, ingredients get stuck in the grooves, which can make cleaning a hassle.\n The mortar and pestle from Kamoshika Douguten has no grooves, so ingredients do not get stuck and can be removed neatly.\n Also, because it has no grooves, it is incredibly easy to clean. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-1_6.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e A solid foundation\u003c\/h2\u003e\n\n The wide mortar and pestle has its centre of gravity on the base and has a slightly rough surface, making it non-slip and stable.\n You can hold the mortar with both hands without holding the edges and rub it firmly. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-1_7.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-1_8.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e \nIn addition, the flat bottom and sharp sides make it easy to crush ingredients and prevent ingredients from escaping when rubbing.\n It will eliminate the instability and stress you may have felt with previous mortar and pestle products. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-1_9.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-1_10.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e Crush, mix, rub\u003c\/h2\u003e\n\n A functional mortar and pestle that can be used for more than just rubbing. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-1_11.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e Mash the potatoes and make potato salad. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-1_12.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e Beat the eggs and make the tartar sauce. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-1_13.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e Mix the rice ball ingredients with the rice. The rice won't stick to the bowl, so you can use it as a bowl instead. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-1_14.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e As a vessel\u003c\/h2\u003e\n\n A suribachi (suribachi) has no grooves, so you can mix freshly ground ingredients and vegetables directly into it and then serve it directly on the table as a dish.\n The warm design makes the dish look natural and blends in seamlessly with your dining table.\n Another great feature is that it has a spout, which can be used to pour noodle soup, dressing, grated yam, etc. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-1_15.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika_logo.gif\" alt=\"Kamoshika Tool Shop\" width=\"100\"\u003e \nThe company is based in Komono-cho, Mie-gun, Mie Prefecture. This is the birthplace of Banko-yaki, a traditional craft that has been used to make tableware and food-related utensils since ancient times. The company's mission is to spread the lifestyle and culture that it wants to pass on to future generations, and to deliver happiness through the dining table by manufacturing tools that convey this culture.\n\u003cbr\u003e\n \u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/kamoshika\"\u003eClick here for a list of Kamoshika Tool Store products\u003c\/a\u003e\u003cbr\u003e\n\u003cbr\u003e\n\u003cbr\u003e\n This mortar and pestle is made by Kamoshika Doguten, an original brand of Yamaguchi Toki, which has its workshop in Komono Town, Mie Prefecture, an area known as the birthplace of Banko ware.\u003cbr\u003e\n\u003cbr\u003e\n [Product name] Suribachi Black\u003cbr\u003e\n [Size (approx.)] W155 x D150mm x H63mm\u003cbr\u003e\n [Capacity (approximately 80%)] 440ml\u003cbr\u003e\n Weight (approx.): 565g\u003cbr\u003e\n [Material] Ceramic\u003cbr\u003e\n [Country of Origin] Japan\u003cbr\u003e\n\u003cbr\u003e\n ●Precautions for use\u003cbr\u003e\n Dishwasher ○ Microwave ○\u003cbr\u003e\n -Do not use over direct flame.\u003cbr\u003e\n - If dropped or subjected to impact, it may be damaged.\u003cbr\u003e \n- Using metal scouring pads or detergents containing abrasives may scratch the surface.\u003cbr\u003e\n - If it contains a lot of moisture, mold will grow.\u003cbr\u003e\n\u003cbr\u003e\n ●How to care for your item\u003cbr\u003e\n - To clean, use dishwashing detergent and rinse thoroughly with water.\u003cbr\u003e\n -When washing, use a soft sponge.\u003cbr\u003e\n - After use, wash thoroughly and dry before storing.\u003cbr\u003e\n\u003cbr\u003e\n ●Before you purchase\u003cbr\u003e\n・As you use it, fine cracks will appear on the surface. This is a characteristic unique to pottery called crazing. The color of the earth will show through the cracks, so the white color will be particularly noticeable.\u003cbr\u003e\n - Due to the characteristics of the clay and glaze used as raw materials, there may be slight differences in size, shape, color, texture, and weight of each product.","brand":"かもしか道具店","offers":[{"title":"Default Title","offer_id":43009585578156,"sku":"kamoshika100001-1","price":4400.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/6404\/5740\/products\/kamoshika100001-1.jpg?v=1706314891"},{"product_id":"kamoshika100001-2","title":"Kamoshika Tool Shop | Grooveless mortar and pestle, indigo ","description":"\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika-s\/kamoshika100001-2.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e \nThis mortar and pestle is made by Kamoshika Doguten, an original brand of Yamaguchi Toki, which has its workshop in Komono Town, Mie Prefecture, an area known as the birthplace of Banko ware.\n The grooveless mortar not only provides good grinding power, but is also packed with features that make it easy to use.\u003cbr\u003e\n\u003cbr\u003e\n \u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/kamoshika\"\u003eClick here for a list of Kamoshika Tool Store products\u003c\/a\u003e \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-2_1.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e Wide variety\u003c\/h2\u003e\n\n You can choose from five colors for the suribachi.\n We also have mortars for spices which are smaller than suribachi mortars. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-2_2.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e [Top row from left: brown, greenish brown, black, bottom row from left: indigo, white] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-2_3.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e [Large size: Mortar and pestle, Small size: Spice mortar and pestle]\u003cbr\u003e\n\u003ch2\u003e Mortar without grooves\u003c\/h2\u003e\n\n The biggest feature of Kamoshika Doguten's mortar and pestle is that the mortar bowl has no grooves.\n If you look closely, you can see that the inside surface has small, rough bumps. \nThese uneven surfaces allow for good friction even without the need for grooves. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-2_4.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-2_5.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e Food doesn't get stuck\u003c\/h2\u003e\n\n In a typical mortar, ingredients are ground in grooves. After grinding, ingredients get stuck in the grooves, which can make cleaning a hassle.\n The mortar and pestle from Kamoshika Douguten has no grooves, so ingredients do not get stuck and can be removed neatly.\n Also, because it has no grooves, it is incredibly easy to clean. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-2_6.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e A solid foundation\u003c\/h2\u003e\n\n The wide mortar and pestle has its centre of gravity on the base and has a slightly rough surface, making it non-slip and stable.\n You can hold the mortar with both hands without holding the edges and rub it firmly. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-2_7.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-2_8.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n In addition, the flat bottom and sharp sides make it easy to crush ingredients and prevent ingredients from escaping when rubbing.\n It will eliminate the instability and stress you may have felt with previous mortar and pestle products. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-2_9.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-2_10.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n \u003ch2\u003eCrush, mix, rub\u003c\/h2\u003e\n\n A functional mortar and pestle that can be used for more than just rubbing. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-2_11.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e Mash the potatoes and make potato salad. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-2_12.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e Beat the eggs and make the tartar sauce. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-2_13.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e Mix the rice ball ingredients with the rice. The rice won't stick to the bowl, so you can use it as a bowl instead. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-2_14.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e As a vessel\u003c\/h2\u003e\n\n A suribachi (suribachi) has no grooves, so you can mix freshly ground ingredients and vegetables directly into it and then serve it directly on the table as a dish.\n The warm design makes the dish look natural and blends in seamlessly with your dining table.\n Another great feature is that it has a spout, which can be used to pour noodle soup, dressing, grated yam, etc. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-2_15.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika_logo.gif\" alt=\"Kamoshika Tool Shop\" width=\"100\"\u003e \nThe company is based in Komono-cho, Mie-gun, Mie Prefecture. This is the birthplace of Banko-yaki, a traditional craft that has been used to make tableware and food-related utensils since ancient times. The company's mission is to spread the lifestyle and culture that it wants to pass on to future generations, and to deliver happiness through the dining table by manufacturing tools that convey this culture.\n\u003cbr\u003e\n \u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/kamoshika\"\u003eClick here for a list of Kamoshika Tool Store products\u003c\/a\u003e\u003cbr\u003e\n\u003cbr\u003e\n\u003cbr\u003e\n This mortar and pestle is made by Kamoshika Doguten, an original brand of Yamaguchi Toki, which has its workshop in Komono Town, Mie Prefecture, an area known as the birthplace of Banko ware.\u003cbr\u003e\n\u003cbr\u003e\n *We have renewed the product. The color has become a little darker to reduce color variation.\u003cbr\u003e\n * Old product number: 1412-0128-200-00\u003cbr\u003e\n\u003cbr\u003e\n [Product name] Suribachi Indigo\u003cbr\u003e\n [Size (approx.)] W155 x D150mm x H63mm\u003cbr\u003e\n [Capacity (approximately 80%)] 440ml\u003cbr\u003e\n Weight (approx.): 565g\u003cbr\u003e\n [Material] Ceramic\u003cbr\u003e\n [Country of Origin] Japan\u003cbr\u003e\n\u003cbr\u003e\n ●Precautions for use\u003cbr\u003e\n Dishwasher ○ Microwave ○\u003cbr\u003e \n-Do not use over direct flame.\u003cbr\u003e\n - If dropped or subjected to impact, it may be damaged.\u003cbr\u003e\n - Using metal scouring pads or detergents containing abrasives may scratch the surface.\u003cbr\u003e\n - If it contains a lot of moisture, mold will grow.\u003cbr\u003e\n\u003cbr\u003e\n ●How to care for your item\u003cbr\u003e\n - To clean, use dishwashing detergent and rinse thoroughly with water.\u003cbr\u003e\n -When washing, use a soft sponge.\u003cbr\u003e\n - After use, wash thoroughly and dry before storing.\u003cbr\u003e\n\u003cbr\u003e\n ●Before you purchase\u003cbr\u003e\n・As you use it, fine cracks will appear on the surface. This is a characteristic unique to pottery called crazing. The color of the soil will show through the cracks, so the white color will be particularly noticeable.\u003cbr\u003e\n - Due to the characteristics of the clay and glaze used as raw materials, there may be slight differences in size, shape, color, texture, and weight of each product.","brand":"かもしか道具店","offers":[{"title":"Default Title","offer_id":43009585610924,"sku":"kamoshika100001-2","price":4400.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/6404\/5740\/products\/kamoshika100001-2.jpg?v=1706314894"},{"product_id":"kamoshika100001-3","title":"Kamoshika Tool Shop | Grooved mortar and pestle, brown ","description":"\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika-s\/kamoshika100001-3.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n This mortar and pestle is made by Kamoshika Doguten, an original brand of Yamaguchi Toki, which has its workshop in Komono Town, Mie Prefecture, an area known as the birthplace of Banko ware.\n The grooveless mortar not only provides good grinding power, but is also packed with features that make it easy to use. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-3_1.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e Wide variety\u003c\/h2\u003e\n\n You can choose from five colors for the suribachi.\n We also have mortars for spices which are smaller than suribachi mortars. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-3_2.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e [Top row from left: brown, greenish brown, black, bottom row from left: indigo, white] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-3_3.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e [Large size: Mortar and pestle, Small size: Spice mortar and pestle]\u003cbr\u003e\n\u003ch2\u003e Mortar without grooves\u003c\/h2\u003e\n\n The biggest feature of Kamoshika Doguten's mortar and pestle is that the mortar bowl has no grooves. \nIf you look closely, you can see that the inside surface has small, rough bumps.\n These uneven surfaces allow for good friction even without the need for grooves. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-3_4.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-3_5.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e Food doesn't get stuck\u003c\/h2\u003e\n\n In a typical mortar, ingredients are ground in grooves. After grinding, ingredients get stuck in the grooves, which can make cleaning a hassle.\n The mortar and pestle from Kamoshika Douguten has no grooves, so ingredients do not get stuck and can be removed neatly.\n Also, because it has no grooves, it is incredibly easy to clean. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-3_6.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e A solid foundation\u003c\/h2\u003e\n\n The wide mortar and pestle has its centre of gravity on the base and has a slightly rough surface, making it non-slip and stable.\n You can hold the mortar with both hands without holding the edges and rub it firmly. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-3_7.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-3_8.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n In addition, the flat bottom and sharp sides make it easy to crush ingredients and prevent ingredients from escaping when rubbing. \nIt will eliminate the instability and stress you may have felt with previous mortar and pestle products. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-3_9.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-3_10.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e Crush, mix, rub\u003c\/h2\u003e\n\n A functional mortar and pestle that can be used for more than just rubbing. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-3_11.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e Mash the potatoes and make potato salad. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-3_12.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e Beat the eggs and make the tartar sauce. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-3_13.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e Mix the rice ball ingredients with the rice. The rice won't stick to the bowl, so you can use it as a bowl instead. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-3_14.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\n\u003ch2\u003e As a vessel\u003c\/h2\u003e\n\n A suribachi (suribachi) has no grooves, so you can mix freshly ground ingredients and vegetables directly into it and then serve it directly on the table as a dish.\n The warm design makes the dish look natural and blends in seamlessly with your dining table.\n Another great feature is that it has a spout, which can be used to pour noodle soup, dressing, grated yam, etc. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika100001-3_15.jpg\" alt=\"Kamoshika Tool Shop Suribachi\"\u003e\u003cbr\u003e\n\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kamoshika\/kamoshika_logo.gif\" alt=\"Kamoshika Tool Shop\" width=\"100\"\u003e \nThe company is based in Komono-cho, Mie-gun, Mie Prefecture. This is the birthplace of Banko-yaki, a traditional craft that has been used to make tableware and food-related utensils since ancient times. The company's mission is to spread the lifestyle and culture that it wants to pass on to future generations, and to deliver happiness through the dining table by manufacturing tools that convey this culture.\n\u003cbr\u003e\n \u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/kamoshika\"\u003eClick here for a list of Kamoshika Tool Store products\u003c\/a\u003e\u003cbr\u003e\n\u003cbr\u003e\n\u003cbr\u003e\n This mortar and pestle is made by Kamoshika Doguten, an original brand of Yamaguchi Toki, which has its workshop in Komono Town, Mie Prefecture, an area known as the birthplace of Banko ware.\u003cbr\u003e\n\u003cbr\u003e\n [Product name] Suribachi brown\u003cbr\u003e\n [Size (approx.)] W155 x D150mm x H63mm\u003cbr\u003e\n [Capacity (approximately 80%)] 440ml\u003cbr\u003e\n Weight (approx.): 565g\u003cbr\u003e\n [Material] Ceramic\u003cbr\u003e\n [Country of Origin] Japan\u003cbr\u003e\n\u003cbr\u003e\n ●Precautions for use\u003cbr\u003e\n Dishwasher ○ Microwave ○\u003cbr\u003e\n -Do not use over direct flame.\u003cbr\u003e\n - If dropped or subjected to impact, it may be damaged.\u003cbr\u003e \n- Using metal scouring pads or detergents containing abrasives may scratch the surface.\u003cbr\u003e\n - If it contains a lot of moisture, mold will grow.\u003cbr\u003e\n\u003cbr\u003e\n ●How to care for your item\u003cbr\u003e\n - To clean, use dishwashing detergent and rinse thoroughly with water.\u003cbr\u003e\n -When washing, use a soft sponge.\u003cbr\u003e\n - After use, wash thoroughly and dry before storing.\u003cbr\u003e\n\u003cbr\u003e\n ●Before you purchase\u003cbr\u003e\n・As you use it, fine cracks will appear on the surface. This is a characteristic unique to pottery called crazing. The color of the earth will show through the cracks, so the white color will be particularly noticeable.\u003cbr\u003e\n - Due to the characteristics of the clay and glaze used as raw materials, there may be slight differences in size, shape, color, texture, and weight of each product.","brand":"かもしか道具店","offers":[{"title":"Default Title","offer_id":43009585709228,"sku":"kamoshika100001-3","price":4400.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/6404\/5740\/products\/kamoshika100001-3.jpg?v=1706314898"},{"product_id":"eatco50013","title":"EAtoCO ｜ Greater Brush Hake ","description":"\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco-s\/eatco50013.jpg\" alt=\"Hake Grater Brush\"\u003e\u003cbr\u003e \nThe Hake Grater Brush from EA to CO\/Iitoko, a brand that makes cooking tools that make cooking and eating even more fun, can neatly remove grated spices without clogging.\u003cbr\u003e\n \u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/eatco.html\"\u003eClick here for a list of EA to CO products\u003c\/a\u003e \u003cbr\u003e\n\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco-s\/eatco50013_1.jpg\" alt=\"Hake Grater Brush\"\u003e\n\u003ch2\u003e collect, drop\u003c\/h2\u003e\n\n This stainless steel brush can be used to collect ingredients on the grater and clean off any fibres that may be tangled in the blades.\n When the grater gets clogged, it becomes difficult to clean, so you may hesitate to use it again.\n The grater brush is great and removes dirt nicely. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco-s\/eatco50013_2.jpg\" alt=\"Hake Grater Brush\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco-s\/eatco50013_3.jpg\" alt=\"Hake Grater Brush\"\u003e\n\u003ch2\u003e Hygienic\u003c\/h2\u003e\n\n The material used is rust-resistant 18-8 stainless steel.\n It is resistant to wear, easy to clean and hygienic to use. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco-s\/eatco50013_4.jpg\" alt=\"Hake Grater Brush\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco-s\/eatco50013_5.jpg\" alt=\"Hake Grater Brush\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco-s\/eatco50013_6.jpg\" alt=\"Hake Grater Brush\"\u003e\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco\/eatco_logo.jpg\" alt=\"EA and CO (Good place)\" width=\"100\"\u003e\n [EA to CO (Good place)] \u003cbr\u003eEnjoy cooking, and enjoy eating. The theme is \"EAT + COOKING.\" In the kitchen, the tools are designed for ease of use when cooking, while in the dining room, they are carefully designed to look beautiful when plating food and make it easy to serve. The more you use and keep them, the more you'll grow to love them, making \"cooking + eating\" an even more enjoyable experience.\n\u003cbr\u003e\n \u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/eatco.html\"\u003eClick here for a list of EA to CO products\u003c\/a\u003e\u003cbr\u003e\n\u003cbr\u003e\n\u003cbr\u003e A grater brush that can neatly remove grated spices without clogging.\u003cbr\u003e\n *Grate is not included.\u003cbr\u003e\n\u003cbr\u003e\n [Product name] Hake Grater Brush\u003cbr\u003e\n [Size (approx.)] Overall width 30mm x overall length 140mm\u003cbr\u003e\n [Quantity] Hake Grater Brush x 1\u003cbr\u003e\n Weight (approx.): 24g\u003cbr\u003e\n [Material] 18-8 stainless steel\u003cbr\u003e\n [Country of origin] Japan (Nagaoka City, Niigata Prefecture)\u003cbr\u003e\n [Note] Grater is not included.\u003cbr\u003e\n\u003cbr\u003e \n● Care instructions\u003cbr\u003e\n Dishwasher × Dish dryer ×\u003cbr\u003e\n・When using for the first time, wash with a sponge and dishwashing detergent before use.\u003cbr\u003e\n - After use, wash with a sponge and dishwashing detergent.\u003cbr\u003e\n - Do not leave the product with dirt containing salt, acid, or oil on it, or store it in a humid place.\u003cbr\u003e\n - Do not leave the product in contact with dissimilar metals such as iron or aluminum.\u003cbr\u003e\n・Do not immerse in water. Water will get inside due to capillary action.\u003cbr\u003e\n\u003cbr\u003e\n ● Precautions for use\u003cbr\u003e\n・Do not expose to direct flame or place near fire.\u003cbr\u003e\n -Please use and store out of reach of small children.\u003cbr\u003e\n\u003cbr\u003e\n ● Before you purchase\u003cbr\u003e\n・There may be small scratches or unevenness in the joints. Please understand that this is due to the manufacturing process.","brand":"ヨシカワ EAトCO","offers":[{"title":"Default Title","offer_id":43009670873260,"sku":"eatco50013","price":1760.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/6404\/5740\/files\/eatco50013.jpg?v=1706528555"},{"product_id":"eatco50014","title":"EA to CO ｜ Grater Oros handy ","description":"\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco-s\/eatco50014.jpg\" alt=\"Oros handy grater\"\u003e\u003cbr\u003e\n The Oros handy grater from EA to CO\/Iitoko is a brand that makes cooking tools that make cooking and eating even more fun. It is a grater that you can hold and grate easily, so you can sprinkle it on your food.\u003cbr\u003e\n \u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/eatco.html\"\u003eClick here for a list of EA to CO products\u003c\/a\u003e \u003cbr\u003e\n\n\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco-s\/eatco50014_1.jpg\" alt=\"Oros handy grater\"\u003e\n\u003ch2\u003e Easy to hold and easy to grate\u003c\/h2\u003e\n\n You can grate cheese, lemon peel, etc. on top of your food to enjoy its fresh aroma.\n The shape allows for a firm grip, making it comfortable to grate. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco-s\/eatco50014_2.jpg\" alt=\"Oros handy grater\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco-s\/eatco50014_3.jpg\" alt=\"Oros handy grater\"\u003e\n\u003ch2\u003e Thoughtful design\u003c\/h2\u003e\n\n You can stand it up or hang it on the edge of a bowl, so you'll never have trouble finding a place to put it.\n This is a grater designed with the user in mind. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco-s\/eatco50014_4.jpg\" alt=\"Oros handy grater\"\u003e\n\u003ch2\u003e Hygienic\u003c\/h2\u003e \nThe material used is rust-resistant 18-0 stainless steel.\n Since it is made entirely of stainless steel, you can use it cleanly at any time.\n This is a high-quality grater made in Tsubame-Sanjo. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco\/eatco50014_5.jpg\" alt=\"Oros handy grater\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco\/eatco50014_6.jpg\" alt=\"Oros handy grater\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco\/eatco50014_7.jpg\" alt=\"Oros handy grater\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco\/eatco50014_8.jpg\" alt=\"Oros handy grater\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco\/eatco50014_9.jpg\" alt=\"Oros handy grater\"\u003e\u003cbr\u003e\n\u003cbr\u003e\n\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco\/eatco_logo.jpg\" alt=\"EA and CO (Good place)\" width=\"100\"\u003e\n [EA to CO (Good place)]\u003cbr\u003e Enjoy cooking, and enjoy eating. The theme is \"EAT + COOKING.\" In the kitchen, the tools are designed for ease of use when cooking, while in the dining room, they are carefully designed to look beautiful when plating food and make it easy to serve. The more you use and keep them, the more you'll grow to love them, making \"cooking + eating\" an even more enjoyable experience.\n\u003cbr\u003e\n \u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/eatco.html\"\u003eClick here for a list of EA to CO products\u003c\/a\u003e\u003cbr\u003e\n\u003cbr\u003e\n\u003cbr\u003e A squeeze and grate grader that can be easily sprinkled on top of food.\u003cbr\u003e\n\u003cbr\u003e\n [Product name] Oros handy grater\u003cbr\u003e\n [Size (approx.)] Width 28mm x Length 100mm\u003cbr\u003e\n Weight (approx.): 68g\u003cbr\u003e \n[Material] 18-0 stainless steel\u003cbr\u003e\n [Country of origin] Japan (Sanjo City, Niigata Prefecture)\u003cbr\u003e\n\u003cbr\u003e\n ● Care instructions\u003cbr\u003e\n Dishwasher × Dish dryer ×\u003cbr\u003e\n・When using for the first time, wash with a sponge and dishwashing detergent before use.\u003cbr\u003e\n - After use, wash with a sponge and dishwashing detergent.\u003cbr\u003e\n - Do not leave the product with dirt containing salt, acid, or oil on it, or store it in a humid place.\u003cbr\u003e\n - Do not leave the product in contact with dissimilar metals such as iron or aluminum.\u003cbr\u003e\n\u003cbr\u003e\n ● Precautions for use\u003cbr\u003e\n・Do not expose to direct flame or place near fire.\u003cbr\u003e\n -Please use and store out of reach of small children.\u003cbr\u003e\n\u003cbr\u003e\n ● Before you purchase\u003cbr\u003e\n・There may be small scratches or unevenness in the joints. Please understand that this is due to the manufacturing process.","brand":"ヨシカワ EAトCO","offers":[{"title":"Default Title","offer_id":43009670971564,"sku":"eatco50014","price":2420.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/6404\/5740\/files\/eatco50014.jpg?v=1706524604"},{"product_id":"eatco50018","title":"EA to CO ｜ Grater Orosu ","description":"\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco-s\/eatco50018.jpg\" alt=\"Orosu Grater\"\u003e\n A beautifully shaped grater that will look great in your dining room.\n It can be grated at the table and served fresh with dishes, or dissolved in soups and other dishes.\u003cbr\u003e\n The tray-like modern design makes it look great on the table as is. Grate condiments such as wasabi and ginger at the table and add them to your dishes while they are still fresh. The tray shape is curved to prevent spills, and you can add condiments to soups while dissolving them.\u003cbr\u003e \n\u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/eatco\"\u003eClick here for a list of EA to CO products\u003c\/a\u003e \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco-s\/eatco50018_1.jpg\" alt=\"Orosu Grater\"\u003e [Curved tray shape] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco-s\/eatco50018_2.jpg\" alt=\"Orosu Grater\"\u003e [Grate it at the table and add it fresh to your dish] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco-s\/eatco50018_3.jpg\" alt=\"Orosu Grater\"\u003e [You can add the seasonings while dissolving them] \u003cbr\u003e\n\u003cbr\u003e\n\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/eatco\/eatco_logo.jpg\" alt=\"EA and CO (Good place)\" width=\"100\"\u003e\n [EA to CO (Good place)]\u003cbr\u003e Enjoy cooking, and enjoy eating. The theme is \"EAT + COOKING.\" In the kitchen, the tools are designed for ease of use when cooking, while in the dining room, they are carefully designed to look beautiful when plating food and make it easy to serve. The more you use and keep them, the more you'll grow to love them, making \"cooking + eating\" an even more enjoyable experience.\u003cbr\u003e\n \u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/eatco\"\u003eClick here for a list of EA to CO products\u003c\/a\u003e\u003cbr\u003e\n\u003cbr\u003e\n\u003cbr\u003e\n A beautifully shaped grater that will look great in your dining room.\u003cbr\u003e \nIt can be grated at the table and served fresh with dishes, or dissolved in soups and other dishes.\u003cbr\u003e\n This is a high-quality grater made in Tsubame-Sanjo.\u003cbr\u003e\n\u003cbr\u003e\n [Product name] Orosu\u003cbr\u003e\n [Size (approx.)] Overall width 47mm x overall length 203mm x height 12mm\u003cbr\u003e\n [Quantity] 1 piece\u003cbr\u003e\n Weight (approx.): 95g\u003cbr\u003e\n [Material] 18-0 stainless steel (thickness 1.2 mm)\u003cbr\u003e\n [Country of origin] Japan (Tsubame City, Niigata Prefecture)\u003cbr\u003e\n\u003cbr\u003e\n ● Care instructions\u003cbr\u003e\n Dishwasher x\u003cbr\u003e\n・When using for the first time, wash with a sponge and dishwashing detergent before use.\u003cbr\u003e\n - After use, wash with a sponge and dishwashing detergent.\u003cbr\u003e\n - Do not leave the product with dirt containing salt, acid, or oil on it, or store it in a humid place.\u003cbr\u003e\n - Do not leave the product in contact with dissimilar metals such as iron or aluminum.\u003cbr\u003e\n\u003cbr\u003e\n ● Precautions for use\u003cbr\u003e\n・Do not expose to direct flame or place near fire.\u003cbr\u003e \n-Please use and store out of reach of small children.\u003cbr\u003e\n\u003cbr\u003e\n ● Before you purchase\u003cbr\u003e\n・There may be small scratches or unevenness in the joints. Please understand that this is due to the manufacturing process.","brand":"ヨシカワ EAトCO","offers":[{"title":"Default Title","offer_id":43009671299244,"sku":"eatco50018","price":2420.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/6404\/5740\/files\/eatco50018.jpg?v=1706525553"},{"product_id":"eatco50019","title":"EA to CO ｜ Oros S grater","description":"A mini-sized grater that is small but can grate well.\u003cbr\u003e\n You can grate ginger, garlic, and other ingredients at the table and use them while they're still fresh.\u003cbr\u003e\n It is recommended not only as a condiment but also for making ginger tea.\u003cbr\u003e\n\u003cbr\u003e\n [Product Information]\u003cbr\u003e\n [Product name] Oros S grater\u003cbr\u003e\n [Size (approx.)] Overall width 48mm x overall length 120mm x height 11mm\u003cbr\u003e\n [Quantity] 1 piece\u003cbr\u003e\n Weight (approx.): 54g\u003cbr\u003e\n [Material] Stainless steel\u003cbr\u003e\n [Country of Origin] Japan\u003cbr\u003e\n\u003cbr\u003e\n ● Care instructions\u003cbr\u003e\n Dishwasher × Dish dryer ×\u003cbr\u003e\n・When using for the first time, wash with a sponge and dishwashing detergent before use.\u003cbr\u003e\n - After use, wash with a sponge and dishwashing detergent.\u003cbr\u003e \n- Do not leave the product with dirt containing salt, acid, or oil on it, or store it in a humid place.\u003cbr\u003e\n - Do not leave the product in contact with dissimilar metals such as iron or aluminum.\u003cbr\u003e\n・Do not immerse in water. Water will get inside due to capillary action.\u003cbr\u003e\n\u003cbr\u003e\n ● Precautions for use\u003cbr\u003e\n・Do not expose to direct flame or place near fire.\u003cbr\u003e\n -Please use and store out of reach of small children.\u003cbr\u003e\n\u003cbr\u003e\n ● Before you purchase\u003cbr\u003e\n・There may be small scratches or unevenness in the joints. Please understand that this is due to the manufacturing process.","brand":"ヨシカワ EAトCO","offers":[{"title":"Default Title","offer_id":43009671364780,"sku":"eatco50019","price":2200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/6404\/5740\/files\/eatco50019.jpg?v=1706525824"},{"product_id":"yamatada00001","title":"Yamashitakatouen ｜ Mortar Bowl, White Straw, JUJU Mortier ","description":"\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00001.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003ch2\u003e A ripple comb pattern mortar by Kato Tomoya of Yamatadahanatouen.\u003c\/h2\u003e\n\n Founded in 1794, Yamatada Katouen has been making mortars for generations, with a focus on Takada ware, which is counted among the varieties of Mino ware. \nThe white straw JUJU mortier is a mortar created by Kato Tomoya, the seventh generation owner of this kiln. Its greatest feature is its \"hamon kushime\" (ripple comb) grinding pattern, which was perfected over a period of nine years of research and forging.\n This mortar, which combines design and practicality, won the Good Design Award in 2012.\u003cbr\u003e\n\u003cbr\u003e\n \u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/yamatada\"\u003eClick here for a list of Yamashitakatouen products\u003c\/a\u003e \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00001_1.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003ch2\u003e The Hamon Kushime mortar took about nine years to develop\u003c\/h2\u003e\n\n Many people have experienced that when they grind food in a mortar, the food rises to the top. The food can only be ground where the mortar is against the grain of the grit, so the food that is not ground rises to the top.\u003cbr\u003e \nThe beautifully curved grinding surfaces of Yamatada Katouen's \"Ripple Comb\" allow the grinding wood to firmly contact the grinding surfaces, preventing the ingredients from escaping while grinding, and allowing for quicker grinding with less force. Also, while it is said that mortars usually grind better when turned clockwise due to the manufacturing process, the ripple grinding surface allows grinding to be done by either clockwise or counterclockwise, regardless of your dominant hand. It also reduces friction on the ingredients, allowing for more fragrant and delicious cooking.\u003cbr\u003e\n It is recommended as a gift for weddings, housewarmings, and even parents. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00001_2.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003ch2\u003e \"Aoto\" soil, suitable for mortars\u003c\/h2\u003e \nTakada ware, which is one of the Mino wares, is made from blue soil called Aoto. Blue soil is excellent for making mortars, it is very durable, and when fired, it loses almost all water absorption. In addition, the soil has a rough texture, which gives it good friction.\u003cbr\u003e\n In addition, the mortar will wear down over time, but the unique particles of blue clay have the property of gently guarding against the sharpness of chips. For these reasons, Yamatada Katoen has been using this clay for over 200 years. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00001_3.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003ch2\u003e Crush, grind, pile\u003c\/h2\u003e\n\n Crush spices and garlic to make sauces,\n Grind flavorful ingredients such as sesame seeds to make dressings or salads.\n Yamashitakatouen's mortars can be used with any ingredient and can be useful for a variety of dishes depending on how you use them. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00001_4.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e [4-inch mortar] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00001_5.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e [4-inch mortar] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00001_6.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e [4-inch mortar]\u003cbr\u003e\n\u003cbr\u003e \nMix with spinach and serve directly at the table.\n It can also be used as a container. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00001_7.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n The grated yam will turn out fluffy.\n It has a spout, making it convenient for pouring over rice. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00001_8.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e [The mortar on the left is 4 inch, and the mortar on the right is 6 inch]\u003cbr\u003e\n\u003ch2\u003e Available in 4 inch and 6 inch sizes.\u003c\/h2\u003e\n\n The 4-inch size is perfect for people living alone or as a couple, while the 6-inch size is recommended for families and home parties.\n The 4-inch plate can be used for dressings and sauces, and the 6-inch plate can be used as a pasta dish by mixing it with pasta.\n Both are items you'll want to have regardless of the number of people in your group. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00001_9.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e [6-inch mortar] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00001_10.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00001_11.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e [There are three colors: \"straw white\", \"iron black\" and \"straw gray\". All of them are colors that make food stand out.] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00001_12.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e [Tomoya Kato himself went to the mountains and cut down a Japanese pepper tree to make this pestle] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada\/yamatada_logo.jpg\" alt=\"Yamatada Katoen\" width=\"100\"\u003e\n [Yamatada Katoen] \u003cbr\u003eThe shop name \"Yamatada\" was chosen by the first Tobei in 1794, when he branched off from the family and was conscious of the idea of ​​\"creating something from nothing.\" \"Creating something from nothing\" starts with making everything, starting with the kiln and the kiln tools. \"Knowing Takada's clay well,\" and \"originality and innovation.\" This is the philosophy that has been passed down to each Tobei and is the origin of the \"Yamatada\" brand. \u003cbr\u003e\n\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada_logo2.jpg\" alt=\"Yamatada Katoen\" width=\"100\"\u003e\n [Kato Tomoya]\u003cbr\u003e\n He is the seventh generation owner of Yamatada Katoen Tobeigama. After about nine years of development, he created an innovative mortar with a ripple pattern that swirls from the center. This ripple pattern mortar won the Good Design Award. He is also an active artist, having won numerous awards at exhibitions, including the grand prize at the international pottery contest Chozo Prize Exhibition.\u003cbr\u003e \n\u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/yamatada\"\u003eClick here for a list of Yamashitakatouen products\u003c\/a\u003e\u003cbr\u003e\n\u003cbr\u003e\n\u003cbr\u003e\n A ripple comb pattern mortar by Kato Tomoya of Yamatadahanatouen.\u003cbr\u003e\n A mortar that can be used by either right-handed or left-handed people.\u003cbr\u003e\n\u003cbr\u003e\n [Product name] Straw white JUJU mortier\u003cbr\u003e\n [Size] 4 inch: diameter 120mm x height 55mm, 6 inch: diameter 170mm x height 80mm\u003cbr\u003e\n [Weight (approx.)] 4 sun: 290g, 6 sun: 640g\u003cbr\u003e\n [Material] Pottery (Takada ware, a type of Mino ware)\u003cbr\u003e\n [Production area] Japan (Tajimi City, Gifu Prefecture)\u003cbr\u003e\n [Notes] Winner of the Good Design Award and selected as one of The Wonder 500TM\u003cbr\u003e\n\u003cbr\u003e\n ● About use\u003cbr\u003e\n Ceramics are fragile, so please handle with care.\u003cbr\u003e\n Microwave × Oven × Dishwasher × Dish dryer ×\u003cbr\u003e\n\u003cbr\u003e\n ● Before use\u003cbr\u003e\n Before using a mortar, first make a \"suribachi\" (a small piece of mortar and pestle).\u003cbr\u003e \nSoak the mortar and suriko wooden pestle in water to make them damp. Without any food in it, grind the wooden pestle clockwise and counterclockwise so that it touches the entire surface of the pestle. When the thin, weak areas between the grains are removed, the grinding is complete.\u003cbr\u003e\n\u003cbr\u003e\n ● Before you purchase\u003cbr\u003e\n -Even if the product is the same, each item is handmade, so there may be individual differences in size, weight, color, unevenness, shape, etc.\u003cbr\u003e\n Please enjoy this as a unique feature of this product, which is unlike any other in the world.\u003cbr\u003e\n・Please use the sizes as a guide.\u003cbr\u003e\n Please be aware of the above before purchasing.","brand":"山只華陶苑","offers":[{"title":"Mortar and pestle 4 inch","offer_id":44020146176172,"sku":"yamatada00001","price":4400.0,"currency_code":"JPY","in_stock":true},{"title":"Mortar and pestle 6 inch","offer_id":44020146208940,"sku":"yamatada00002","price":8250.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/6404\/5740\/files\/yamatada-w.jpg?v=1771155360"},{"product_id":"yamatada00003","title":"Yamashitakatouen ｜ Mortar Bowl Iron Black JUJU Mortier ","description":"\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00003.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003ch2\u003e A ripple comb pattern mortar by Kato Tomoya of Yamatadahanatouen.\u003c\/h2\u003e \nFounded in 1794, Yamatada Katouen has been making mortars for generations, with a focus on Takada ware, which is counted among the varieties of Mino ware.\n The Tekkuro JUJU mortier is a mortar created by Kato Tomoya, the seventh generation owner of this kiln, and its most distinctive feature is its \"hamonkushime\" (ripple comb) grinding pattern, which was perfected over a period of approximately nine years of research and forging.\n This mortar, which combines design and practicality, won the Good Design Award in 2012.\u003cbr\u003e\n\u003cbr\u003e\n \u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/yamatada\"\u003eClick here for a list of Yamashitakatouen products\u003c\/a\u003e \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00003_1.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003ch2\u003e The Hamon Kushime mortar took about nine years to develop\u003c\/h2\u003e\n\n Many people have experienced that when they grind food in a mortar, the food rises to the top. The food can only be ground in the places where the mortar is against the grain, so the food that is not ground rises to the top.\u003cbr\u003e \nThe beautifully curved grinding surfaces of Yamatada Katouen's \"Ripple Comb\" allow the grinding wood to firmly contact the grinding surfaces, preventing the ingredients from escaping upwards while grinding, allowing for quicker grinding with less force. Also, while it is said that mortars usually grind better when turned clockwise due to the manufacturing process, the rippled grinding surfaces allow grinding with either clockwise or counterclockwise, regardless of your dominant hand. Furthermore, the friction on the ingredients is reduced, resulting in more fragrant and delicious cooking.\u003cbr\u003e\n It is recommended as a gift for weddings, housewarmings, and even parents. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00003_2.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003ch2\u003e \"Aoto\" soil, suitable for mortars\u003c\/h2\u003e \nTakada ware, which is one of the Mino wares, is made from blue soil called Aoto. Blue soil is excellent for making mortars, it is very durable, and when fired, it loses almost all water absorption. In addition, the soil has a rough texture, which gives it good friction.\u003cbr\u003e\n In addition, the mortar will wear down over time, but the unique particles of blue clay have the property of gently guarding against the sharpness of chips. For these reasons, Yamatada Katoen has been using this clay for over 200 years. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00003_3.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003ch2\u003e Crush, grind, pile\u003c\/h2\u003e\n\n Crush spices and garlic to make sauces,\n Grind flavorful ingredients such as sesame seeds to make dressings or salads.\n Yamashitakatouen's mortars can be used with any ingredient and can be useful for a variety of dishes depending on how you use them. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00003_4.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e [4-inch mortar]\u003cbr\u003e\n\u003cbr\u003e\n Mix with spinach and serve directly at the table. \nIt can also be used as a container. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00003_5.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e [6-inch mortar] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00003_6.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n The grated yam will turn out fluffy.\n It has a spout, making it convenient for pouring over rice. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00003_7.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e [The mortar on the left is 4 inch, and the mortar on the right is 6 inch]\u003cbr\u003e\n\u003ch2\u003e Available in 4 inch and 6 inch sizes.\u003c\/h2\u003e\n\n The 4-inch size is perfect for people living alone or as a couple, while the 6-inch size is recommended for families and home parties.\n The 4-inch plate can be used for dressings and sauces, and the 6-inch plate can be used as a pasta dish by mixing it with pasta.\n Both are items you'll want to have regardless of the number of people in your group. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00003_8.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e [6-inch mortar] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00003_9.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00003_10.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e [There are three colors: \"straw white\", \"iron black\" and \"straw gray\". All of them are colors that make food stand out.] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00003_11.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e [Tomoya Kato himself went to the mountains and cut down a Japanese pepper tree to make this pestle] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada\/yamatada_logo.jpg\" alt=\"Yamatada Katoen\" width=\"100\"\u003e\n [Yamatada Katoen] \u003cbr\u003eThe shop name \"Yamatada\" was chosen by the first Tobei in 1794, when he branched off from the family and was conscious of the idea of ​​\"creating something from nothing.\" \"Creating something from nothing\" starts with making everything, starting with the kiln and the kiln tools. \"Knowing Takada's clay well,\" and \"originality and innovation.\" This is the philosophy that has been passed down to each Tobei and is the origin of the \"Yamatada\" brand. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada_logo2.jpg\" alt=\"Yamatada Katoen\" width=\"100\"\u003e\n [Kato Tomoya]\u003cbr\u003e\n He is the seventh generation owner of Yamatada Katoen Tobeigama. After about nine years of development, he created an innovative mortar with a ripple pattern that swirls from the center. This ripple pattern mortar won the Good Design Award. He is also an active artist, having won numerous awards at exhibitions, including the grand prize at the international pottery contest, Chozo Prize Exhibition.\u003cbr\u003e \n\u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/yamatada\"\u003eClick here for a list of Yamashitakatouen products\u003c\/a\u003e\u003cbr\u003e\n\u003cbr\u003e\n\u003cbr\u003e\n A ripple comb pattern mortar by Kato Tomoya of Yamatadahanatouen.\u003cbr\u003e\n A mortar that can be used by either right-handed or left-handed people.\u003cbr\u003e\n\u003cbr\u003e\n [Product name] Iron Kuro JUJU mortier\u003cbr\u003e\n [Size] 4 inch: diameter 120mm x height 55mm, 6 inch: diameter 170mm x height 80mm\u003cbr\u003e\n [Weight (approx.)] 4 sun: 290g, 6 sun: 640g\u003cbr\u003e\n [Material] Pottery (Takada ware, a type of Mino ware)\u003cbr\u003e\n [Production area] Japan (Tajimi City, Gifu Prefecture)\u003cbr\u003e\n [Notes] Winner of the Good Design Award and selected as one of The Wonder 500TM\u003cbr\u003e\n\u003cbr\u003e\n ● About use\u003cbr\u003e\n Ceramics are fragile, so please handle with care.\u003cbr\u003e\n Microwave × Oven × Dishwasher × Dish dryer ×\u003cbr\u003e\n\u003cbr\u003e\n ● Before use\u003cbr\u003e\n Before using a mortar, first make a \"suribachi\" (a small piece of mortar and pestle).\u003cbr\u003e \nSoak the mortar and suriko wooden pestle in water to make them damp. Without any food in it, grind the wooden pestle clockwise and counterclockwise so that it touches the entire surface of the pestle. When the thin, weak areas between the grains are removed, the grinding is complete.\u003cbr\u003e\n\u003cbr\u003e\n ● Before you purchase\u003cbr\u003e\n -Even if the product is the same, each item is handmade, so there may be individual differences in size, weight, color, unevenness, shape, etc.\u003cbr\u003e\n Please enjoy this as a unique feature of this product, which is unlike any other in the world.\u003cbr\u003e\n・Please use the sizes as a guide.\u003cbr\u003e\n Please be aware of the above before making your purchase.","brand":"山只華陶苑","offers":[{"title":"Mortar and pestle 4 inch","offer_id":44020146110636,"sku":"yamatada00003","price":4400.0,"currency_code":"JPY","in_stock":true},{"title":"Mortar and pestle 6 inch","offer_id":44020146143404,"sku":"yamatada00004","price":8250.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/6404\/5740\/files\/yamatada-b_4c8ba2f9-0e3b-44c6-93da-32a6f6f9bc46.jpg?v=1771155170"},{"product_id":"yamatada00005","title":"Yamashitakatouen ｜ Mortar made from straw ash by JUJU mortier ","description":"\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00005.jpg\" alt=\"Yamatada Katoen Mortar\"\u003e\n\u003ch2\u003e A rippled comb-patterned mortar by Kato Tomoya of Yamatada Katouen.\u003c\/h2\u003e\n\n Founded in 1794, Yamatada Katouen has been making mortars for generations, focusing on Takada ware, a type of Mino ware.\n The straw ash JUJU mortier is a mortar created by Kato Tomoya, the seventh generation owner of this kiln. Its greatest feature is its \"hamon kushime\" (ripple comb) grating, which was perfected after approximately nine years of research and forging.\n This mortar, which combines design and practicality, won the Good Design Award in 2012.\u003cbr\u003e\n\u003cbr\u003e \n\u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/yamatada\"\u003eClick here for a list of Yamatada Katouen products\u003c\/a\u003e \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00005_1.jpg\" alt=\"Yamatada Katoen Mortar\"\u003e\n\u003ch2\u003e The Hamon Kushime Mortar took approximately nine years to develop\u003c\/h2\u003e\n\n Many people have experienced that when you grind food in a mortar, the food rises to the top. The food can only be ground where the mortar is against the grain, so the food that is not ground rises to the top.\u003cbr\u003e \nThe beautifully curved grating of Yamatada Katouen's \"Hamon Kushime\" allows the suriko wood to firmly contact the grating, preventing ingredients from escaping upwards while grinding, allowing for quicker grinding with less force. While it is generally said that mortars grind better when turned clockwise due to the manufacturing process, the rippled grating allows for grinding with either clockwise or counterclockwise, regardless of your dominant hand. Furthermore, the friction on the ingredients is reduced, resulting in more fragrant and delicious cooking.\u003cbr\u003e\n It is recommended as a gift for weddings, housewarmings, and even for parents. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00005_2.jpg\" alt=\"Yamatada Katouen Mortar\"\u003e\n\u003ch2\u003e \"Aoto\" soil, suitable for mortars\u003c\/h2\u003e \nTakada ware, a type of Mino ware, is made from blue clay called Aoto. Blue clay is excellent for making mortars, as it is highly durable and has almost no water absorption once fired. Furthermore, the clay has a rough texture, which provides good friction.\u003cbr\u003e\n Furthermore, mortars wear down over time, but the unique particles of blue clay have the property of gently protecting them from sharp chips. For these reasons, Yamatada Katoen has been using this clay for over 200 years. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00005_3.jpg\" alt=\"Yamatada Katouen Mortar\"\u003e\n\u003ch2\u003e Crush, grind, pile\u003c\/h2\u003e\n\n Crush spices and garlic to make sauces,\n Grind flavorful ingredients such as sesame seeds and use them in dressings or salads.\n Yamatada Katouen's mortars are suitable for a variety of ingredients and can be used for a variety of dishes depending on how you use them. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00005_4.jpg\" alt=\"Yamatada Katouen Mortar\"\u003e [Tetsukuro Mortar 4 inches]\u003cbr\u003e\n\u003cbr\u003e\n Mix with spinach and serve straight to the table. \nIt can also be used as a container. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00005_5.jpg\" alt=\"Yamatada Katoen Mortar\"\u003e [Tetsukuro Mortar 6 inches] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00005_6.jpg\" alt=\"Yamatada Katoen Mortar\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00005_7.jpg\" alt=\"Yamatada Katoen Mortar\"\u003e\n The grated yam will turn out fluffy.\n It has a spout, making it convenient for pouring over rice. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00005_8.jpg\" alt=\"Yamatada Katoen Mortar\"\u003e [The mortar on the left is 4 inches, and the mortar on the right is 6 inches]\u003cbr\u003e\n\u003ch2\u003e Available in 4 inch and 6 inch sizes.\u003c\/h2\u003e\n\n The 4-inch size is perfect for single people or couples, while the 6-inch size is recommended for families and home parties.\n The 4-inch size can be used for dressings and sauces, and the 6-inch size can be used as a pasta dish by mixing it with pasta.\n It's a must-have item regardless of the number of people.\n Straw ash has a glossier finish than straw white and iron black. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00005_9.jpg\" alt=\"Yamatada Katoen Mortar\"\u003e [4-inch mortar] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00005_10.jpg\" alt=\"Yamatada Katoen Mortar\"\u003e [6-inch mortar] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00005_11.jpg\" alt=\"Yamatada Katoen Mortar\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00005_12.jpg\" alt=\"Yamatada Katoen Mortar\"\u003e [There are three colors available: straw white, iron black, and straw ash. All colors will make your food stand out.] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00005_13.jpg\" alt=\"Yamatada Katoen Mortar\"\u003e [Kato Tomoya himself went to the mountains to cut down a Japanese pepper tree and made this pestle] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada\/yamatada_logo.jpg\" alt=\"Yamadakka Toen\" width=\"100\"\u003e\n [Yamadadaka Toen] \u003cbr\u003eThe shop name \"Yamatada\" was chosen by the first Tobei in 1794, when he branched off from the family and became aware of the idea of \"creating something from nothing,\" and as a self-discipline. \"Creating something from nothing\" begins with making everything, from the kiln to the kiln tools. It is based on \"knowing the clay of Takada\" and \"originality and innovation.\" This is the philosophy that has been passed down to each Tobei, and is the origin of the \"Yamatada\" brand. \u003cbr\u003e\n\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada_logo2.jpg\" alt=\"Yamadakka Toen\" width=\"100\"\u003e\n [Kato Tomoya]\u003cbr\u003e\n He is the seventh generation owner of Yamatada Katoen Tobeigama. After about nine years of development, he developed the \"Hamon Kushime\" (rippled comb pattern) that spirals from the center, creating an innovative mortar. This Hamon Kushime mortar won the Good Design Award. He is also an active and energetic artist, having won numerous awards at exhibitions, including the Grand Prize at the international pottery contest \"Chozo Award Exhibition.\"\u003cbr\u003e \n\u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/yamatada\"\u003eClick here for a list of Yamatada Katouen products\u003c\/a\u003e\u003cbr\u003e\n\u003cbr\u003e\n\u003cbr\u003e\n \"Yamatada Katouen\" Kato Tomoya's ripple comb mortar.\u003cbr\u003e\n A mortar that can be used with either a right-handed or left-handed grinder.\u003cbr\u003e\n\u003cbr\u003e\n [Product name] Straw ash JUJU mortier\u003cbr\u003e\n [Size] 4 sun: diameter 120mm x height 55mm, 6 sun: diameter 170mm x height 80mm\u003cbr\u003e\n [Weight (approx.)] 4 sun: 290g, 6 sun: 640g\u003cbr\u003e\n [Material] Ceramic (Takada ware, a type of Mino ware)\u003cbr\u003e\n [Production area] Japan (Tajimi City, Gifu Prefecture)\u003cbr\u003e\n [Notes] Winner of the Good Design Award and selected as one of The Wonder 500™\u003cbr\u003e\n\u003cbr\u003e\n ● How to use\u003cbr\u003e\n Ceramics are fragile, so please handle with care.\u003cbr\u003e\n Microwave × Oven × Dishwasher × Dish dryer ×\u003cbr\u003e\n\u003cbr\u003e\n ● Before use\u003cbr\u003e\n Before using a mortar, first make a \"suribachi\" (suribachi) of the mortar.\u003cbr\u003e \nSoak the mortar and surikono-ki in water to make them moist. Without any food inside, grind the surikono-ki in both clockwise and counterclockwise directions so that it touches the entire surface of the grinding surface. Once you have removed the thin, weak areas between the grains, you are done.\u003cbr\u003e\n\u003cbr\u003e\n ● Before purchasing\u003cbr\u003e\n -Even if the product is the same, it is handmade, so there may be individual differences in size, weight, color, unevenness, shape, etc.\u003cbr\u003e\n Please enjoy this as a unique product that is unlike any other in the world.\u003cbr\u003e\n・Please use the sizes as a guide only.\u003cbr\u003e\n Please be aware of the above before purchasing.","brand":"山只華陶苑","offers":[{"title":"Mortar and pestle 4 inch","offer_id":44020146045100,"sku":"yamatada00005","price":4400.0,"currency_code":"JPY","in_stock":true},{"title":"Mortar and pestle 6 inch","offer_id":44020146077868,"sku":"yamatada00006","price":8250.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/6404\/5740\/files\/yamatada00005_14.jpg?v=1771154694"},{"product_id":"yamatada00009","title":"Yamashitakatouen ｜ Natto bowl ","description":"\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00009.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003ch2\u003e Natto bowl by Tomoya Kato of \"Yamashitakatouen\"\u003c\/h2\u003e\n\n Founded in 1794, Yamatada Katouen has been making mortars for generations, with a focus on Takada ware, which is counted among the varieties of Mino ware. \nThe \"Hamon Kushime\" mortar, which took about nine years of research and refinement to complete, won the Good Design Award.\n We would like to introduce you to a special dish made specifically for natto, created by Kato Tomoya, the seventh generation owner of the kiln.\n You can choose from three colors: straw white, iron black, and straw gray.\u003cbr\u003e\n\u003cbr\u003e\n \u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/yamatada\"\u003eClick here for a list of Yamashitakatouen products\u003c\/a\u003e \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00009_1.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e [From left: Iron Black, Straw White, Straw Gray] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00009_2.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00009_3.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00009_4.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003ch2\u003e Beautiful form with functionality\u003c\/h2\u003e\n\n A beautifully shaped natto bowl that will brighten up your dining table just by having it there.\n It has a slightly larger spout to make it easier to pour the natto into.\n The natto does not spread over the edges of the bowl, so it looks neat when served on the table.\n This beautiful natto bowl can also be used as a container for dressings or small mixed dishes. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00009_5.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00009_6.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00009_7.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00009_8.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003ch2\u003e Soft and delicious natto\u003c\/h2\u003e \nThe inside of the bowl has grooves carved into it, just like a mortar, and these uneven surfaces create a small gap between the natto and the bowl, allowing just the right amount of air to get in when mixing, resulting in fluffy, mild, and delicious natto. It is easy to hold, stable, and easy to mix. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00009_9.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00009_10.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003ch2\u003e \"Aoto\" soil, suitable for natto pots\u003c\/h2\u003e\n\n Takada-yaki, one of the Mino-yaki varieties, is made from blue soil called Aoto. Blue soil is highly durable, and when fired, it loses almost all water absorption. In addition, the soil has a rough texture, which provides good friction and makes the natto fluffy and mild, with fewer baking times. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00009_11.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00009_12.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\n\u003ch2\u003e Size for 2 packs\u003c\/h2\u003e\n\n It is large enough to hold two packs of commercially available natto.\n It's large enough that you can add ingredients such as condiments and mix them together without any stress. \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00009_13.jpg\" alt=\"Yamashitakatouen Mortar\"\u003e\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada\/yamatada_logo.jpg\" alt=\"Yamatada Katoen\" width=\"100\"\u003e\n [Yamatada Katoen] \u003cbr\u003eThe shop name \"Yamatada\" was chosen by the first Tobei in 1794, when he branched off from the family and was conscious of the idea of ​​\"creating something from nothing.\" \"Creating something from nothing\" starts with making everything, starting with the kiln and the kiln tools. \"Knowing Takada's clay well,\" and \"originality and innovation.\" This is the philosophy that has been passed down to each Tobei and is the origin of the \"Yamatada\" brand. \u003cbr\u003e\n\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada_logo2.jpg\" alt=\"Yamatada Katoen\" width=\"100\"\u003e\n [Kato Tomoya]\u003cbr\u003e\n He is the seventh generation owner of Yamatada Katoen Tobeigama. After about nine years of development, he created an innovative mortar with a ripple pattern that swirls from the center. This ripple pattern mortar won the Good Design Award. He is also an active artist, having won numerous awards at exhibitions, including the grand prize at the international pottery contest Chozo Prize Exhibition.\u003cbr\u003e \n\u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/yamatada\"\u003eClick here for a list of Yamashitakatouen products\u003c\/a\u003e\u003cbr\u003e\n\u003cbr\u003e\n\u003cbr\u003e\n Natto bowl by Tomoya Kato of \"Yamashitakatouen\"\u003cbr\u003e\n This beautifully shaped straw white natto bowl will brighten up your dining table. It has a slightly larger spout to make it easier to pour natto into.\u003cbr\u003e\n\u003cbr\u003e\n [Product name] White straw natto bowl\u003cbr\u003e\n [Size] W126 x D97 x H90mm\u003cbr\u003e\n Weight (approx.): 305g\u003cbr\u003e\n [Material] Pottery (Takada ware, a type of Mino ware)\u003cbr\u003e\n [Production area] Japan (Tajimi City, Gifu Prefecture)\u003cbr\u003e\n\u003cbr\u003e\n ● About use\u003cbr\u003e\n Ceramics are fragile, so please handle with care.\u003cbr\u003e\n Microwave × Oven × Dishwasher × Dish dryer ×\u003cbr\u003e\n\u003cbr\u003e\n ● Before you purchase\u003cbr\u003e\n -Even if the product is the same, each item is handmade, so there may be individual differences in size, weight, color, unevenness, shape, etc.\u003cbr\u003e\n Please enjoy this as a unique feature of this product, which is unlike any other in the world.\u003cbr\u003e \n・Please use the sizes as a guide.\u003cbr\u003e\n Please be aware of the above before making your purchase.","brand":"山只華陶苑","offers":[{"title":"White straw","offer_id":44020145946796,"sku":"yamatada00009","price":4400.0,"currency_code":"JPY","in_stock":true},{"title":"Iron Black","offer_id":44020145979564,"sku":"yamatada00010","price":4400.0,"currency_code":"JPY","in_stock":true},{"title":"Straw ash","offer_id":44020146012332,"sku":"yamatada00011","price":4400.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/6404\/5740\/files\/yamatada00009.jpg?v=1711716490"},{"product_id":"yamatada00007","title":"Yamashitakatouen ｜ Japanese pepper paste ","description":"\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00007.jpg\" alt=\"Yamatada Katoen Pestle\"\u003e\n\n\u003ch2\u003e Japanese pepper paste by Tomoya Kato of \"Yamashikatouen\"\u003c\/h2\u003e\n\n Founded in 1794, Yamatada Katouen has been making mortars for generations, with a focus on Takada ware, which is counted among the varieties of Mino ware.\n The \"Hamonkushime\" mortar, which took about nine years of research and refinement to complete, won the Good Design Award.\n This sansho pestle was made by Kato Tomoya, the seventh generation owner of the kiln.\u003cbr\u003e\n\n \u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00007_1.jpg\" alt=\"Yamatada Katoen Pestle\"\u003e [Left: 4-inch mortar and 17-cm pestle, Right: 6-inch mortar and 24-cm pestle]\n\n\u003ch2\u003e A pestle carefully crafted over many years\u003c\/h2\u003e\n\n At Yamashitakatouen, each and every mortar is carefully crafted over a period of many years.\n Kato Tomoya himself goes to the mountains when the cold is at its worst and there is little moisture in the wood, to cut down the sansho trees and make this product.\u003cbr\u003e\n\u003cbr\u003e\n There are many steps in the process, including drying the wood slowly to prevent it from cracking, leaving it to rest for around one and a half to three years, repeatedly applying persimmon tannin to prevent it from being eaten by insects, and then drying it. Before shipping, the piece is carved out and shaped.\u003cbr\u003e\n\u003cbr\u003e\n It is not possible to make many pestle grinders, which require a lot of time and effort and are carefully crafted. \u003cbr\u003e\n\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00007_2.jpg\" alt=\"Yamatada Katoen Pestle\"\u003e\n\n\u003ch2\u003e Sansho paste\u003c\/h2\u003e\n\n It has long been said that Japanese pepper wood is the best material for making a mortar and pestle. \nThis is because the Japanese pepper tree has a detoxifying effect, and it is said that the small amount of Japanese pepper shaved off during the grinding process mixed with the ingredients prevents food poisoning. The subtle fragrance of Japanese pepper also enhances the flavor of the dish. In addition, Japanese pepper tree is hard and resistant to wear, so it can be used for a long time. It is the wisdom of our ancestors from a time when there were no refrigerators. Old-fashioned tools are all really good things. \u003cbr\u003e\n\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00007_3.jpg\" alt=\"Yamatada Katoen Pestle\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00007_4.jpg\" alt=\"Yamatada Katoen Pestle\"\u003e\n\n\u003ch2\u003e to crush, to grind\u003c\/h2\u003e\n\n Natural wood pestles come in a variety of thicknesses and curvatures.\n The curve of the handle makes it easy to grip, fits comfortably in your hand, and makes it easy to work with.\n Crush spices and garlic to make sauces, or grind sesame and other flavorful ingredients to make dressings or salads. Use it with a mortar from Yamatada Katoen to make a variety of dishes. \u003cbr\u003e\n\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00007_5.jpg\" alt=\"Yamatada Katoen Pestle\"\u003e [4-inch mortar and 17cm pestle] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00007_6.jpg\" alt=\"Yamatada Katoen Pestle\"\u003e [6-inch mortar and 24cm pestle]\u003cbr\u003e\n\n\u003ch2\u003e 17cm and 24cm mortar and pestle\u003c\/h2\u003e \nAvailable in lengths of 17cm and 24cm.\n It is recommended to use the 17cm size with a 4-inch mortar and the 24cm size with a 6-inch mortar. \u003cbr\u003e\n\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00007_7.jpg\" alt=\"Yamatada Katoen Pestle\"\u003e [4-inch mortar and 17cm pestle] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00007_8.jpg\" alt=\"Yamatada Katoen Pestle\"\u003e [6-inch mortar and 24cm pestle]\u003cbr\u003e\n\n\u003ch2\u003e Thickness and curvature vary\u003c\/h2\u003e\n\n The pestle tools are made from Sansho trees grown in Gifu Prefecture and come in a variety of thicknesses and curvatures, each with its own unique character. No two pestle tools are the same, making each one unique in the world. \u003cbr\u003e\n\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00007_9.jpg\" alt=\"Yamatada Katoen Pestle\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00007_10.jpg\" alt=\"Yamatada Katoen Pestle\"\u003e\n\u003cbr\u003e\n The Sansho pestle that arrived this time. They come in various thicknesses and bends. ↓ \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00007_11.jpg\" alt=\"Yamatada Katoen Pestle\"\u003e [Natural wood pestles come in a variety of thicknesses and curvatures.] \u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada00007_12.jpg\" alt=\"Yamatada Katoen Pestle\"\u003e\n\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada\/yamatada_logo.jpg\" alt=\"Yamatada Katoen\" width=\"100\"\u003e\n [Yamatada Katoen] \u003cbr\u003eThe shop name \"Yamatada\" was chosen by the first Tobei in 1794, when he branched off from the family and was conscious of the idea of ​​\"creating something from nothing.\" \"Creating something from nothing\" starts with making everything, starting with the kiln and the kiln tools. \"Knowing Takada's clay well,\" and \"originality and innovation.\" This is the philosophy that has been passed down to each Tobei and is the origin of the \"Yamatada\" brand. \u003cbr\u003e\n\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/yamatada-s\/yamatada_logo2.jpg\" alt=\"Yamatada Katoen\" width=\"100\"\u003e\n [Kato Tomoya]\u003cbr\u003e\n He is the seventh generation owner of Yamatada Katoen Tobeigama. After about nine years of development, he created an innovative mortar with a ripple pattern that swirls from the center. This ripple pattern mortar won the Good Design Award. He is also an active artist, having won numerous awards at exhibitions, including the grand prize at the international pottery contest, Chozo Prize Exhibition.\u003cbr\u003e \n\u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/yamatada\"\u003eClick here for a list of Yamashitakatouen products\u003c\/a\u003e\u003cbr\u003e\n\u003cbr\u003e\n\u003cbr\u003e\n [Product name] Sansho pestle 17cm, 24cm\u003cbr\u003e\n [Size] 17cm: Length 17cm x Thickness 18-25mm, 24cm: Length 24cm x Thickness 22-28mm\u003cbr\u003e\n [Weight (approx.)] 17cm: 36g, 24cm: 65g\u003cbr\u003e\n [Material] Natural Japanese pepper wood (Gifu Prefecture)\u003cbr\u003e\n [Production area] Japan\u003cbr\u003e\n\u003cbr\u003e\n ● About use\u003cbr\u003e\n Microwave × Oven × Dishwasher × Dish dryer ×\u003cbr\u003e\n・After use, wash quickly and wipe off any excess water and allow to dry. Dampness can cause mold.\u003cbr\u003e\n - Avoid exposing to direct sunlight.\u003cbr\u003e\n -Do not leave in water for long periods of time.\u003cbr\u003e\n\u003cbr\u003e\n ● Before you purchase\n - Because natural wood is used, there may be individual differences in size, weight, color, unevenness, shape, etc.\u003cbr\u003e\n Please enjoy this as a unique feature of this product, which is unlike any other in the world.\u003cbr\u003e\n・Please use the sizes as a guide.\u003cbr\u003e \nPlease be aware of the above before making your purchase.","brand":"山只華陶苑","offers":[{"title":"Pestle 17cm","offer_id":44020142637228,"sku":"yamatada00007","price":4400.0,"currency_code":"JPY","in_stock":true},{"title":"Pestle 24cm","offer_id":44020142669996,"sku":"yamatada00008","price":6600.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/6404\/5740\/files\/yamatada00007.jpg?v=1724676005"},{"product_id":"kajidonya40105","title":"Household Goods Store ｜ Grater Plate ","description":"\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya-s\/kajidonya40105.jpg\" alt=\"\" width=\"100%\"\u003e\n\u003ch2\u003e Lightweight grating plate\u003c\/h2\u003e\n\n This is a \"grater plate\" from Kajidonya, a manufacturer of household goods in Tsubame City, Niigata Prefecture, a city famous for metal processing. Kajidonya's household goods are packed with attention to detail in a simple design that eliminates all unnecessary elements. This is the kind of craftsmanship that can only be achieved by a local wholesaler with in-depth knowledge of materials, manufacturing sites, and techniques.\u003cbr\u003e\n\u003cbr\u003e \nKajitonya's \"Grating Plate\" is a single-plate stainless steel grater with blades strategically positioned to prevent snagging on fibers, allowing for light grating. Its size is perfectly suited to the separately sold 1\/4 System Vat, and when used in conjunction with the 1\/4 Square Preparation Colander, you can grate while draining the water. Another great feature is that they can all be stacked for storage.\u003cbr\u003e\n\u003cbr\u003e\n It is only 0.8mm thick and dishwasher safe, making it easy to maintain. You can grate ingredients in advance and store them in the refrigerator using the lid that comes with the system tray.\u003cbr\u003e\n *The lid of the system bat does not close tightly.\u003cbr\u003e\n\u003cbr\u003e\n Made from rust-resistant 18-8 stainless steel, this high-quality grater plate is made in Tsubame-Sanjo, Japan, and can be kept clean at all times.\u003cbr\u003e\n\u003cbr\u003e\n\u003chr\u003e\n\n\u003cbr\u003e\n [Product name] Grater plate\u003cbr\u003e\n [Size (approx.)] W10.7 x D18.1 x H0.6 cm\u003cbr\u003e\n [Quantity] 1 piece\u003cbr\u003e \n[Weight (approx.)] 94g\u003cbr\u003e\n [Material] 18-8 stainless steel\u003cbr\u003e\n [Country of Origin] Japan\u003cbr\u003e\n\u003cbr\u003e\n ●Before purchasing\u003cbr\u003e\n Dishwasher: Yes\u003cbr\u003e\n・There may be small scratches or unevenness in the joints. Please note that this is due to the manufacturing process.\u003cbr\u003e\n\u003cbr\u003e\n ●Precautions for use\u003cbr\u003e\n・There is a risk of injury from the blade during use, preparation, and cleanup. Be careful not to injure your hands or fingers, especially when the vegetables are small.\u003cbr\u003e\n -Please keep out of reach of children.\u003cbr\u003e\n - After use, thoroughly remove any dirt, wipe off any moisture and dry. \u003cbr\u003e\n\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya_logo.gif\" alt=\"Housework wholesaler\" width=\"100\"\u003e\n Located in Tsubame City, Niigata Prefecture, a city famous for metalworking, Kajidonya is a brand that makes household tools that are close to everyday life. By listening to the feelings of the user, selecting materials, and utilizing their skills, Kajidonya continues to make \"ordinary, yet easy-to-use\" household tools.\u003cbr\u003e\n\u003cbr\u003e \n\u003ca href=\"https:\/\/kakimori-inkstand.pro\/collections\/kajidonya\"\u003eClick here for a list of Kajidonya products\u003c\/a\u003e \u003cbr\u003e\n\u003cbr\u003e\n\u003chr\u003e\n\n\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya40105_1.jpg\" alt=\"\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya40105_2.jpg\" alt=\"\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya40105_3.jpg\" alt=\"\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya40105_4.jpg\" alt=\"\" width=\"100%\"\u003e\u003cbr\u003e [Perfect size for a 1\/4 system vat] \u003cbr\u003e\n\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya40105_5.jpg\" alt=\"\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya40105_6.jpg\" alt=\"\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya40105_7.jpg\" alt=\"\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya40105_8.jpg\" alt=\"\" width=\"100%\"\u003e\u003cbr\u003e [You can also drain the water by using it together with the 1\/4 square colander for preparation] \u003cbr\u003e\n\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/kajidonya\/kajidonya40105_9.jpg\" alt=\"\" width=\"100%\"\u003e","brand":"家事問屋","offers":[{"title":"Default Title","offer_id":44140154552492,"sku":"kajidonya40105","price":1980.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/6404\/5740\/files\/kajidonya40105.jpg?v=1739801132"},{"product_id":"babakatsufumi025","title":"馬場勝文陶工房 ｜ 黒釉 片口すり鉢 すりこぎ棒付","description":"\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi025.jpg\" alt=\"馬場勝文陶工房 ｜ 黒釉 片口すり鉢 すりこぎ棒付\"\u003e\n福岡県久留米市にて工房を構える馬場勝文陶工房。\u003cbr\u003e\n陶芸作家 馬場勝文さんが作る陶器はどれもシンプル、だけれど個性がある。といった感じでしょうか？ 釉薬まですべて手作りで作られており、陶芸にかける情熱・こだわりが伝わってきます。 生活のあらゆるシーンで長く活躍してくれそうです。\u003cbr\u003e\n\u003cbr\u003e\n「長くシンプルに。」\u003cbr\u003e\n\u003cbr\u003e\n馬場勝文陶工房では、この言葉を大切にしており、何とも商品と言葉がぴったりマッチしています。\u003cbr\u003e\n\u003cbr\u003e\n\u003ch2\u003e溝がない片口すり鉢\u003c\/h2\u003e\n一般的な溝のあるすり鉢とは異なり、内側には溝がなく、ザラザラした細かな凹凸だけを残した独自の仕上げ。この凹凸によって溝がなくてもしっかりと擦れる仕組みになっています。溝がないから食材が溝に詰まってしまうことがないため、ストレスなく擦りつぶせ、きれいに食材を取り出せます。 調理後の洗いもとても楽に行えます。ゴマや薬味はもちろん、ナッツ、山芋など粘りのある食材もスムーズに擦れます。黒釉の落ち着いた佇まいは、擦った食材をそのまま器として食卓へ並べても◎です。\u003cbr\u003e\n\u003ch2\u003e潰す・擦る・和える・そそぐ\u003c\/h2\u003e\n片口形状のため、すりおろした食材や和え衣をそのままそそげます。深さを持たせた鉢は、和え物や混ぜる作業にも使いやすく、「潰す・擦る・和える・そそぐ」をひとつで「すり鉢＋ボウル＋そそぎ器」の役割を果たしてくれます。和洋・デザート問わず幅広いメニューに活躍し、調理から盛り付けまでを一連で行えるすり鉢です。\u003cbr\u003e\n\u003cbr\u003e\nすりこぎ棒は世界三大銘木のひとつとされているチーク材を使用。天然の油分を多く含むチークならではの丈夫さと扱いやすさが魅力です。造船木材として有名で、耐水性・耐久性に優れ、水気のある食材を扱うすり鉢との相性は抜群です。汚れが染みにくく、日々の使用でも変質しにくいです。黒釉のシックな色合いと木の風合いが調和し、食卓に置くだけで雰囲気を高めてくれます。\u003cbr\u003e\n\u003cbr\u003e\n\u003cbr\u003e\n【品名】黒釉 片口すり鉢 すりこぎ棒付\u003cbr\u003e\n【サイズ（約）】すり鉢：W110mm × D90mm × H66mm、すりこぎ棒：長さ135mm\u003cbr\u003e\n【容量（約）】260ml（満水）\u003cbr\u003e\n【重量（約）】すり鉢：255g、すりこぎ棒：53g\u003cbr\u003e\n【素材】すり鉢：陶器、すりこぎ棒：チーク\u003cbr\u003e\n【塗装】すりこぎ棒：オリーブオイル塗装\u003cbr\u003e\n\u003cbr\u003e\n●ご購入の前に\u003cbr\u003e\n・同じ商品であっても全てが作家の手作りのため、サイズ、重量、色合い、凹凸、形など個体差がございます。\u003cbr\u003e\nそれも世の中に二つとない商品の個性としてお楽しみください。\u003cbr\u003e\n・形や色合い、木目ををご指定いただくことはできませんので、予めご了承ください。\u003cbr\u003e\n・サイズ、重量表記等は目安としてご参考にしてください。\u003cbr\u003e\n上記のことをご理解の上でご購入をお願いいたします。\u003cbr\u003e\n\u003cbr\u003e\n●使用上の注意\u003cbr\u003e\n・食洗器×　食器乾燥器×　IHヒーター×\u003cbr\u003e\n・ご使用後はよく洗い、しっかりと乾燥させてください。\u003cbr\u003e\n・水の中に浸けっぱなしにしないようにしてください。\u003cbr\u003e\n\u003cbr\u003e\n\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/baba_rogo.gif\" alt=\"馬場勝文陶工房\" width=\"100\"\u003e\n福岡大学法学部卒業後、渡仏。帰国後、信楽窯業試験場小物ロクロ科研修過程を修了後、信楽丸十窯と信楽草土窯にて修行。2003年、故郷の福岡県久留米市にて独立。「長くシンプルに。」をモットーに情熱をもった作陶を続けている。評判が評判を呼び、多くの人を魅了しており、大変人気です。\u003cbr\u003e\n\u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/babakatsufumi\/\"\u003e馬場勝文陶工房の作品一覧はこちら\u003c\/a\u003e\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/baba.jpg\" alt=\"馬場勝文作陶風景\"\u003e\u003ca href=\"https:\/\/kakimori-inkstand.pro\/visit-babakatsufumi\/\"\u003e工房におじゃましました。［工房訪問：馬場勝文陶工房］\u003c\/a\u003e\u003cbr\u003e\n\u003cbr\u003e\n\u003chr\u003e\n\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi025_1.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi025_2.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi025_3.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi025_4.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi025_5.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi025_6.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi025_7.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi025_8.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\" width=\"100%\"\u003e同じ木であっても一つひとつその表情は異なります。木目や形、色合いをご指定いただくことはできませんので、予めご了承ください。\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi025_9.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\" width=\"100%\"\u003e2種類からお選びいただけます。［左：白磁マット、右：黒釉］\u003cbr\u003e","brand":"馬場勝文陶工房","offers":[{"title":"Default Title","offer_id":45041216880812,"sku":"babakatsufumi025","price":6050.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/6404\/5740\/files\/babakatsufumi025.jpg?v=1764117204"},{"product_id":"babakatsufumi024","title":"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付","description":"\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi024.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\"\u003e\n福岡県久留米市にて工房を構える馬場勝文陶工房。\u003cbr\u003e\n陶芸作家 馬場勝文さんが作る陶器はどれもシンプル、だけれど個性がある。といった感じでしょうか？ 釉薬まですべて手作りで作られており、陶芸にかける情熱・こだわりが伝わってきます。 生活のあらゆるシーンで長く活躍してくれそうです。\u003cbr\u003e\n\u003cbr\u003e\n「長くシンプルに。」\u003cbr\u003e\n\u003cbr\u003e\n馬場勝文陶工房では、この言葉を大切にしており、何とも商品と言葉がぴったりマッチしています。\u003cbr\u003e\n\u003cbr\u003e\n\u003ch2\u003e溝がない片口すり鉢\u003c\/h2\u003e\n一般的な溝のあるすり鉢とは異なり、内側には溝がなく、ザラザラした細かな凹凸だけを残した独自の仕上げ。この凹凸によって溝がなくてもしっかりと擦れる仕組みになっています。溝がないから食材が溝に詰まってしまうことがないため、ストレスなく擦りつぶせ、きれいに食材を取り出せます。\n調理後の洗いもとても楽に行えます。ゴマや薬味はもちろん、ナッツ、山芋など粘りのある食材もスムーズに擦れます。白磁マットのやわらかな色合いと上品な佇まいは、擦った食材をそのまま器として食卓へ並べても◎です。\u003cbr\u003e\n\u003ch2\u003e潰す・擦る・和える・そそぐ\u003c\/h2\u003e\n片口形状のため、すりおろした食材や和え衣をそのままそそげます。深さを持たせた鉢は、和え物や混ぜる作業にも使いやすく、「潰す・擦る・和える・そそぐ」をひとつで「すり鉢＋ボウル＋そそぎ器」の役割を果たしてくれます。和洋・デザート問わず幅広いメニューに活躍し、調理から盛り付けまでを一連で行えるすり鉢です。\u003cbr\u003e\n\u003cbr\u003e\nすりこぎ棒は世界三大銘木のひとつとされているチーク材を使用。天然の油分を多く含むチークならではの丈夫さと扱いやすさが魅力です。造船木材として有名で、耐水性・耐久性に優れ、水気のある食材を扱うすり鉢との相性は抜群です。汚れが染みにくく、日々の使用でも変質しにくいです。黒釉のシックな色合いと木の風合いが調和し、食卓に置くだけで雰囲気を高めてくれます。\u003cbr\u003e\n\u003cbr\u003e\n\u003cbr\u003e\n【品名】白磁マット 片口すり鉢 すりこぎ棒付\u003cbr\u003e\n【サイズ（約）】すり鉢：W110mm × D90mm × H66mm、すりこぎ棒：長さ135mm\u003cbr\u003e\n【容量（約）】260ml（満水）\u003cbr\u003e\n【重量（約）】すり鉢：255g、すりこぎ棒：53g\u003cbr\u003e\n【素材】すり鉢：磁器、すりこぎ棒：チーク\u003cbr\u003e\n【塗装】すりこぎ棒：オリーブオイル塗装\u003cbr\u003e\n\u003cbr\u003e\n● ご購入の前に\u003cbr\u003e\n・同じ商品であっても全てが作家の手作りのため、サイズ、重量、色合い、凹凸、形など個体差がございます。\u003cbr\u003e\nそれも世の中に二つとない商品の個性としてお楽しみください。\u003cbr\u003e\n・形や色合い、木目ををご指定いただくことはできませんので、予めご了承ください。\u003cbr\u003e\n・サイズ、重量表記等は目安としてご参考にしてください。\u003cbr\u003e\n上記のことをご理解の上でご購入をお願いいたします。\u003cbr\u003e\n\u003cbr\u003e\n● 使用上の注意\u003cbr\u003e\n・食洗器×　食器乾燥器×　IHヒーター×\u003cbr\u003e\n・ご使用後はよく洗い、しっかりと乾燥させてください。\u003cbr\u003e\n・水の中に浸けっぱなしにしないようにしてください。\u003cbr\u003e\n\u003cbr\u003e\n\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/baba_rogo.gif\" alt=\"馬場勝文陶工房\" width=\"100\"\u003e\n福岡大学法学部卒業後、渡仏。帰国後、信楽窯業試験場小物ロクロ科研修過程を修了後、信楽丸十窯と信楽草土窯にて修行。2003年、故郷の福岡県久留米市にて独立。「長くシンプルに。」をモットーに情熱をもった作陶を続けている。評判が評判を呼び、多くの人を魅了しており、大変人気です。\u003cbr\u003e\n\u003ca href=\"https:\/\/763431-4.myshopify.com\/collections\/babakatsufumi\/\"\u003e馬場勝文陶工房の作品一覧はこちら\u003c\/a\u003e\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/baba.jpg\" alt=\"馬場勝文作陶風景\"\u003e\n\u003ca href=\"https:\/\/kakimori-inkstand.pro\/visit-babakatsufumi\/\"\u003e工房におじゃましました。［工房訪問：馬場勝文陶工房］\u003c\/a\u003e\u003cbr\u003e\n\u003cbr\u003e\n\u003chr\u003e\n\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi024_1.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi024_2.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi024_3.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi024_4.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi024_5.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi024_6.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi024_7.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\" width=\"100%\"\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi024_8.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\" width=\"100%\"\u003e同じ木であっても一つひとつその表情は異なります。木目や形、色合いをご指定いただくことはできませんので、予めご了承ください。\u003cbr\u003e\n\u003cimg src=\"https:\/\/image.rakuten.co.jp\/kougeishop\/cabinet\/babakatsufumi\/babakatsufumi024_9.jpg\" alt=\"馬場勝文陶工房 ｜ 白磁マット 片口すり鉢 すりこぎ棒付\" width=\"100%\"\u003e2種類からお選びいただけます。［左：白磁マット、右：黒釉］\u003cbr\u003e","brand":"馬場勝文陶工房","offers":[{"title":"Default Title","offer_id":45041252761772,"sku":"babakatsufumi024","price":6050.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/6404\/5740\/files\/babakatsufumi024.jpg?v=1764115911"}],"url":"https:\/\/kakimori-inkstand.pro\/en\/collections\/kitchen4.oembed","provider":"職人と作家の工芸店","version":"1.0","type":"link"}